Tear the bread into small pieces, place in the chopper accessory and whiz into breadcrumbs.
Blend the beans using the MultiQuick 7 hand blender and beaker.
Pour into a bowl and insert the beaten egg, spinach, thyme, cheese and garlic. Stir in half the breadcrumbs. Shape the mixture into 6 patties and dip into the remaining breadcrumbs.
(Tip: Garlic is optional, depending on baby’s preferences.)
Heat the oil in a frying pan and fry the burgers for 2-3 mins each side, until they turn golden brown.
Serve with salad or burger buns.
Tear the bread into small pieces, place in the chopper accessory and whiz into breadcrumbs.
Blend the beans using the MultiQuick 7 hand blender and beaker.
Pour into a bowl and insert the beaten egg, spinach, thyme, cheese and garlic. Stir in half the breadcrumbs. Shape the mixture into 6 patties and dip into the remaining breadcrumbs.
(Tip: Garlic is optional, depending on baby’s preferences.)
Heat the oil in a frying pan and fry the burgers for 2-3 mins each side, until they turn golden brown.
Serve with salad or burger buns.